Visiting with a friend today, the conversation turned to good veggies out of the garden. He then told me that he used to eat butter bean sandwiches as a kid. So of course I Googled it and here's what we got:
"Cook big speckled butter beans the night before. Mix them with chili sauce to make a paste. Place this between two pieces of white bread."
My grandmother and her sister-in-law, as I recall, ate tomato sandwiches in the summertime. But I'd never heard of the butter bean variety. You?
No comments:
Post a Comment